This blade blends the aesthetic aspects of Persian hunting blades popular around the 18th century and contemporary French style kitchen knives

It holds a smooth swept point, lending itself well to long rocking techniques popular in French cooking while also boasting the prominent integral bolster and transition seen in many Persian blades, both for fighting and utility.

The handle is Elforyn supertusk, the composite maintaining the luxury common among middle eastern art, and has a through tang with an interior pommel nut plugged with Carbon fiber.

The blade is a pattern welded stack of 15n20 and 1095, alongside two thickened layers of 52100 forming the dark river running though the bevels of the blade.

Most interesting on this knife is the custom etching of the owner’s name in farci, seen on the right bevel by the spine

Proudly featured in the Publication Die schönsten Damastmesser der Welt